Liam Ravenhill wins the U18s’ cooking challenge for day one after making Mexican Chicken with rice.
The midfielder saw off competition from his team-mates which included captain Ben Blythe’s cheesy beans on toast, Ben Bottomley’s corned beef pie and Lewis Cunningham’s omelette.
Ravenhill’s winning dish claimed 43% of the votes with Blythe picking up 27% in second, Bottomley came third with 19% and Cunningham took the final position with 11% voting in his favour.
Keep your eyes peeled at 9:30am tomorrow on @DRFC_Academy’s Twitter account as Elliott Walker, Charlie Bell, Ethan Bojang and Max Jemson compete to win your votes as they stir up some eye-catching dishes.
Watch the dish: